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" The Homemaking Cottage has been one of my favorite "simple pleasures" in my very busy life with my five children, a place to renew my mind and spirit for the rewarding but tough job of motherhood and homemaking. The wealth of information found in the Deluxe Edition is astounding. No matter what I am needing or in the mood for, I find. The articles are well-written with valuable, quality information. Whether I need help organizing, meal planning, celebrating, or finding inspiration and advice when motherhood pushes you to the limits, I have found a trusted resource in the Homemaking Cottage." ~Elisa, Owner, Undercover Mama - Make ANY shirt a nursing shirt!
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Gluten Free, Rice Free, Dairy Free Drop Sugar Cookies |
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Written by Shiloah Baker
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Learning about all the food allergies that I had really slowed me in my tracks for a short time. I mean dairy free as in no milk. These do contain egg and butter. Thank goodness that we have cooked gluten free off and one for three years for health reasons so we are pretty familiar with baking with various flours.
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Gluten Free Gingerbread Cake |
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Written by Shiloah Baker
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Tired of always relying on gluten free box mixes? Make your own gluten free gingerbread cake that is easy and delicious. Serve this cake with some whipped cream or drizzle lemon sauce over each piece.
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Low Fat Chocolate Chip Cookies |
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(1 vote, average 4.00 out of 5)
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Written by Shiloah Baker
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In a small bowl, combine flour, baking soda, and salt. In a large bowl, combine butter, fat substitute, sugars, and vanilla extract; beat with electric mixer until creamy. Beat in egg substitute, then gradually beat in flour mixture.
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Chocolate Pecan Dreams (Gluten Free) |
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Written by Trina Astor-Stewart
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Chocolate Pecan Dreams are a light and delectable cookie, elegant enough to be served at the most posh event yet simple and fun to make with the kids for a Sunday afternoon treat. Really good with the filling or without.
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Spinach Crepe Layered Casserole (Gluten Free) |
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Written by Trina Astor-Stewart
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A delicious lasagna style casserole that melts in your mouth. Easy and quick to prepare, you will certainly get raves for this one!
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